General Manager 3 - Food

Oct 18, 2016
Oct 19, 2016
Employer Type
Direct Employer
Employment Type
Full Time
Unit Description

Job#57056 Lead, Grow, Inspire... Sound like the opportunity you've been waiting for?

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Sodexo is seeking a General Manager (III) of Dining Services for McLean Care in Simsbury, CT. This is an upscale 224 Resident Continuing Care Retirement Community with Independent & Assistant Living and Skilled Nursing. Sodexo Five Star Dining Services include; Resident Dining, Catering, Meals on Wheels & a Caf??.

Critical to your success in this role; excellent communication skills with a Resilience management style and the ability to adapt well to challenges & change, your focus on customer and employee Quality of Life initiatives as they relate to Senior Living. Position requires a keen financial acumen to manage both Client & Sodexo budgets and to monitor costs relating to food, supplies, and labor.

Position interfaces daily with our Client and Residents and has the direct responsibility to manage operations related to; dining, customer service, quality, cost controls, while providing strategic leadership to the dining team. Position manages a budget of 2 million in volume, 2 managers, 30 employees, the HACCP and Safety Programs, Regulatory Compliance, Five Star Dining Services, and the Training Programs.

Ideal Candidate Skills, Certifications:

Senior Level Food & Dining Management background

College Degree / Trade School Certificate, a Servsafe Certificate / CDM

Financial skills for 2 million in annual volume

Skills to hire, coach, and develop 2 managers who oversee 30 employees

Working knowledge of HACCP and kitchen safety programs

Hands on catering and food production knowledge

Computer skills; financial, food, and labor management systems

Experience with Regulatory Compliance and Contract Management

Experience building client and customer service relationships

Experience working as a member of an interdisciplinary team

Work hours vary between; 7:30am-7pm with some weekends & holidays based on special events!

Residents are the heart of everything we do and we welcome you to join our team!

McLean Care in Simsbury, CT

Sodexo Benefits at a glance;

Sodexo - A world leader in Food and Facilities Management Services

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Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree

Basic Management Experience - 3 years

Basic Functional Experience - 4 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.